Primi piatti Lunch
Chef's Recommendation
Fresh pasta spaghetti with lobster, its reduced sauce, and basil-stewed cherry tomatoes
€ 25.00
Fresh pasta spaghetti with Mediterranean sea urchin pulp and its emulsion with garlic-infused extra virgin olive oil
€ 24.00
Sautè di cozze al pomodoro profumato al peperoncino con crostoni di pane tostato
€ 16.00
Sautéed mussels in tomato sauce scented with chili pepper, served with toasted bread croutons
Fresh pasta spaghetti with clams, garlic oil, and parsley
€ 24.00
Fresh pasta spaghetti sautéed with seafood, their sauce, scented with chili and fresh tomato
€ 20.00
Carloforte trofie sautéed with tuna in oil, cherry tomatoes, fresh basil pesto, and organic lemon zest
€ 20.00
Leave us a Review
Are you enjoying your experience?
