SECOND COURSES
Grilled Swordfish
€ 18.00
Fresh swordfish expertly grilled, enhanced by a cooking method that preserves its delicacy and authentic flavor.
The king of the Mediterranean the red shrimp
€ 30.00
With a unique sweet and salty flavor and an unmistakable firm texture, the Red Prawn simply grilled.
Beef fillet
€ 20.00
A fine beef fillet, grilled to enhance its tenderness and rich flavor, on a bed of Parmesan fondue
Salmone Scottato su Salsa di Yogurt Greco e Rucola Fresca
€ 20.00
Seared salmon fillet, served on a delicate Greek yogurt cream, drizzled with olive oil, lemon, and fresh herbs. Accompanied by crispy arugula.
Angus steak
€ 26.00
Tender grilled Angus beef steak, topped with arugula, cherry tomatoes, and Parmesan shavings
TATAKI DI TONNO
€ 22.00
Leave us a Review
Are you enjoying your experience?
