SECOND COURSES
Mixed fried fish with battered vegetables
€ 19.00
Sautéed squids, dried tomatoes , little potatoes and bacon
€ 19.00
Slices of croacker fish, smoked paprika mayonnaise and little potatoes
€ 21.00
Seared amberjack fillet with grilled pumpkin
€ 22.00
Meat cut (cooking choice) With rucola and tomatoes
€ 22.00
Gratinated sea bream fillet with a hint of lemon served with green salad
€ 21.00
Fried shrimp and calamari
€ 19.00
Grilled Beef Steak
€ 28.00
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