PASTAS
Chef's Recommendation
Two Pasta Tastings
€ 17.00
2 types of pasta to choose from among those listed above (minimum for 2 people and the same for all diners). (price per person)
New
Tortelli filled with braised meat on a cherry tomato reduction and basil powder
€ 18.00
Parmesan-stuffed gnocchi on pea velouté
€ 18.00
including black truffle shavings
Chef's Recommendation
Pappardelle with "PorcinI e Porcelli"
€ 17.00
(white ragù of Nebrodi black piglet and porcini mushrooms)
Pappardelle with white ragout of Nebrodi black pig
€ 16.00
Fresh spaghetti with asparagus on a potato velouté and smoked provola cloud
€ 16.00
The Norma... out of the ordinary
€ 16.00
Fresh spaghetti timbale with yellow and red datterino tomato sauce, on an eggplant velouté, with baked ricotta foam and basil crumble!
Tagliolini with porcini mushrooms
€ 16.00
Eggplant ravioli with fresh tomato, baked ricotta flakes, and basil oil
€ 16.00
Potato, mint, and cheese ravioli in black truffle cream
€ 18.00
including black truffle shavingsMezza Porzione di Primo
€ 12.00
Le mezze porzioni di primi piatti sono disponibili per essere condivise: due ospiti, stessa scelta, metà piacere ciascuno.
• Addition of Black Truffle Shavings •
€ 4.00
(per serving)