Ravioli aux quatre fromages (Bleu, mozzarella, gruyère, chèvre)
Ravioli of four cheeses cream

Spaghetti, anchois, câpres, olives noires, tomates, basilic
Anchovies, capers, black olives, tomatoes, basil

Spaghetti, tomates séchées, aubergines et courgettes grillées, basilic
Dried tomatoes, eggplant, zucchini, basil, olives, capers, spaghetti

Tagliatelle, lardon, jambon, jaune d’œuf
Tagliatelle with ham, bacon, egg

Risotto aux fruits de mer
Risotto with seafood

Gnocchi aux champignons « Porcini », pesto et parmesan
Gnocchi, porcini mushroom, pesto

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