main courses
Grouper fillet in acqua pazza sauce
€ 28.00
grouper cooked in a light tomato sauce with cherry tomatoes, garlic and parsley
wild grilled prawns
€ 28.00
Grilled wild prawns with salad and wrinkled potatoes
grilled octopus
€ 26.00
Grilled octopus with mashed potatoes with pimentón, parsley, garlic and olive oil pesto
grilled tuna
€ 25.00
grilled tuna with salad and chips
Mixed grilled fish and shellfish for a minimum of 2 people
€ 90.00
Grilled fish fillet, cuttlefish, squid, prawns, wild prawns, mussels and lobster
mixed grilled seafood skewers
€ 25.00
Skewers with prawns, cuttlefish, squid and octopus served with salad
Baked salt cod with potatoes
€ 26.00
Baked cod with potatoes, caramelised onion and pistachio sauce
Sea bass on the grill with baked potatoes
€ 27.00
grilled and served open with oven-baked panadera potatoes with peppers
Monkfish
€ 30.00
Monkfish in a light tomato sauce with capers and olives.
seafood parcel
€ 30.00
oven-baked parcel with seafood and Canarian potatoes
baked lobster
€ 45.00
Baked lobster served with salad and Canarian potatoes
Cod and chips
€ 22.00
Fresh cod fillets with Canarian fried potatoes
large mixed fried seafood
€ 25.00
fried squid, prawns, anchovies, cod and wild king prawns
Aubergine parmigiana
€ 16.00
Classic parmigiana recipe with Canarian products.
Veal strips with garlic
€ 30.00
Veal strips with garlic and fries
Sliced Beef Steak
€ 28.00
Entrecôte with rocket, Parmesan and cherry tomatoes
grilled veal fillet
€ 30.00
Grilled veal fillet with peperonata and chips
Organic Canary chicken
€ 18.00
Stewed chicken casserole with red Canarian mojo and wrinkled potatoes
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