HEAT'N SERVE
Gathering Made Easy
-Half tray 6-8 People-
-Full tray 12 to 18 People-

Available while supplies last
Use within 72 hours of pickup

CALL 609-382-5557
** THANKSGIVING **
-Pick Up 25th-26th Nov,
From 1 Pm to 6 Pm

** CHRISTMAS **
-Pick Up 23th-24th Dec,
From 12 Pm to 6 Pm

*****APPETIZERS & SALADS*****
• BRUSCHETTA:
HT 20pc – $40
FT 40pc – $70

• MEATBALLS:
HT 15pc – $55
FT 30pc – $85

• GARLIC MOZZARELLA BREAD:
HT 24pc – $20
FT 48pc – $40

• ROLLATINI:
HT 13pc – $80
FT 26pc – $140

• SAUSAGE AND PEPPERS:
HT 15pc – $55
FT 30pc – $85

• FRIED RAVIOLI & MOZZAELLA :
HT 25pc – $45
FT 50pc – $85

• CAESAR SALAD:
HT – $50
FT – $85

• CHOPPED ANTIPASTO:
HT – $80
FT – $140

• SOUP:
Quart – $14

*****PASTAS*****
• BAKED ZITI:
HT – $60 FT – $100

• LASAGNA BOLOGNESE:
HT – $80
FT – $140

• ALFREDO-CREMA FETTUCCINI:
HT – $60
FT – $100

• SEAFOOD FRADIABLO:
HT – $80
FT – $140

• PASTA MARINARA:
HT – $50
FT – $80

• RAVIOLI MARINARA:
HT – $70
FT – $120

• PASTA BOLOGNESE:
HT – $70
FT – $120

• PASTA BLUSH SAUCE:
HT – $60
FT – $100

• JAMBALAYA PASTA:
HT – $75
FT – $130

*****MAIN ENTRÉES*****
• EGGPLANT PARMIGIANA:
HT – $70
FT – $130

• SALMON:
HT 5pc – $130
FT 10pc – $230

• CHICKEN:
PARMIGIANA / FRANCESE
PICCATA / MARSALA
HT – $60
FT – $120

• VEAL:
PARMIGIANA / FRANCESE
PICCATA / MARSALA
HT – $120
FT – $200

• CHICKEN VODKA BURRATA:
HT – $90
FT – $160

• CHICKEN CUTLETS:
HT 10pc – $60
FT 20pc – $120

*****BREAD & DESSERT*****
• BREAD ROLLS:
HT 10pc – $10
FT 20pc – $20

• MINI CANNOLI:
HT 12pc – $29
FT 24pc – $55

• LARGE CANNOLI:
HT 8pc – $49
FT 16pc – $98


*Prices do not include tax
Available while supplies last
Use within 72 hours of pickup
*FRESH HOMEMADE PASTA *
HT – $15
FT – $30

CALL 609-382-5557

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