SWEET DELICACIES
Hopia
€ 3.00
• ube
• yema
• baboy
• langka
• monggo
Ensaymada
€ 3.00
Cheese Mamon
€ 3.00
Ube Bar
€ 3.00
Pastillas de Leche
€ 0.50
Cassava cake
€ 3.00
Cassava Cake is a popular Filipino dessert made from grated cassava, coconut milk, condensed milk, and sugar. It has a rich, creamy texture with a slightly chewy consistency.
Sapin-sapin
€ 3.00
Pandisciosa
€ 3.00
Bibinka
€ 3.00
Bibinka is a soft, lightly sweet Filipino rice cake made with coconut and condensed milk and often topped with salted egg or cheese.
Pandesal
€ 3.00
Pandesal is a classic Filipino bread roll that is soft and slightly sweet. Made from flour, eggs, yeast, sugar, and salt, it has a golden crust and a fluffy interior. Traditionally eaten for breakfast or as a snack, it pairs well with butter, jam, or cheese.
Pan de coco
€ 3.00
Pan de Coco is a soft, sweet bread roll filled with sweetened grated coconut. It's a popular Filipino snack, with a tender, slightly chewy bread exterior and a rich coconut filling, perfect for breakfast or as a treat any time of day.
