A Cereali contenente glutine
Grano segale orzo avena farro Kamut o iloro ceppi ibridati e derivati
Cereals containing gluten namely
Wheat rye barley oats spelt kamut
Or their hybridised strains and products thereof

B Crostacei e prodotti a base di crostacei
Crustaceans and products thereof

C Uova e prodotti a base di uova
Eggs and products thereof

D Pesce e prodotti a base di pesce
Fish and products thereof

E Arachidi e prodotti a base di arachidi
Peanuts and products thereof

F Soia e prodotti a base di soia
Soybeans and products thereof

G Latte e prodotti a base di latte (e lattosio)
Milk and products thereof (including lactose)

H Frutta a guscio
Mandorle nocciole noci noci pecan pistacchi noci macadamia
Nuts namely almonds hazelnuts walnuts pecan nuts Brazil nuts pistachio nuts macadamia or Queensland nuts and products thereof except for nuts used for making alcoholic distillates

I Sedano e prodotti a base di sedano
Celery and products thereof

L Senape e prodotti a base di senape
Mustard and products thereof

M Semi di sesamo e prodotti a base di semi di sesamo
Sesame seeds and products thereof

N Anidride solforosa e solfiti (sup a 10 mg/Kg o 10 mg/litro)
Sulphur dioxide and sulphites at concentration of more 10 mg/Kg or 10 mg/litre

O Lupini e prodotti a base di lupini
Lupin and products thereof

P Molluschi e prodotti a base di molluschi
Molluscs and products thereof

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