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Homemade

House TIRAMISU

€ 4.00

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ARTISAN SEMIFREDDO (Sottozero Bar Gelateria)

€ 4.00

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Homemade

Crêpes

€ 3.50

NUTELLA
PISTACHIO
HAZELNUT AND WHITE CHOCOLATE
WHITE CHOCOLATE

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LEMON SORBET

€ 4.00

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Chocolate Fondant

€ 4.00

with a soft heart

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Single Portion Ricotta and Pears

€ 4.00

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Gelato Cup

€ 4.00

Vanilla ice cream with cherry or chocolate ripple

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Sachertorte

€ 4.00

Slice of Sacher cake

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Immagine voce
Homemade

CHOCO-ORANGE/CHOCO-PEAR

€ 4.00

Dark chocolate mousse with a centre of orange jam or caramelised pear, on a cocoa or vanilla biscuit base and finished with a dark chocolate mirror glaze

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Homemade

Strawberry Cheesecake

€ 4.00

per piece

- Yoghurt and mascarpone cheesecake cream
- Topped with poached strawberries
- Vanilla biscuit base

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Homemade

SINGLE-SERVE CHEESECAKE

€ 4.00

Yoghurt and mascarpone cheesecake cream with a vanilla biscuit base
Topping: Nutella, pistachio, berries, or caramel

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Immagine voce
Homemade

Red Spring

€ 4.00

Semifreddo with
- vanilla biscuit
- mascarpone mousse
- homemade red berry jam
- finished with red Velvet spray (cocoa butter, colouring) and berries

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Immagine voce
Typical product

Single-portion pastiera (300g)

€ 4.00

Traditional Easter dessert: shortcrust pastry, wheat cooked in milk, ricotta, orange blossom

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