served with tomato salad, salted ricotta and onion, accompanied by baked potatoes and a topping of parmesan cream

150 grams of low-temperature cooked pork belly candies, spiced in BBQ sauce

200g of pork shoulder, flavoured (slow-cooked and shredded, served with a side of sautéed vegetables, salad and bread crisps.
Contains: rosemary, sage, paprika, garlic, bbq sauce, chilli

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