La Grande Abbuffata

Introduction

Thanks to the deep passion for culinary art, in 2003 a dream comes true, first imaginated and then created by Ornella.
Her mind always open to new ideas and her love for home cooking gives life to the Trattoria La Grande Abbuffata.
0 km products, handmade pasta, fine meats and artisan dessert are the ingredients that distinguish its cuisine, which offers daily dishes of the typical Salento tradition seasoned with a pinch of innovation.

Enjoy your stay!

Appetizers

Main Course

Meat dishes

Side dishes

Drinks

Wine list

Birre

Homemade desserts

Desserts

Liqueurs