Main Courses
Sliced entrecote with arugula, parmesan, and cherry tomatoes
€ 22.00
Grilled fillet with garden vegetables
€ 27.00
Meat
Sea bass fillet in aquapazza with escarole, olives, and capers
€ 24.00
Grilled sausage served with broccoli
€ 15.00
Chianina Hamburger 200g with French fries
€ 14.00
Neapolitan-style cod (cherry tomatoes, olives, and capers)
€ 20.00
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