I Piatti del Giorno
Capponadda del Golfo Paradiso
€ 6.00
stale bread (sailor's cake) softened in water and vinegar seasoned with tomatoes, capers, olives, red onion, anchovies, tuna fish
Focaccetta di Megli al Formaggio
€ 2.50
Homemade fried flour dumpling with stuffing cheese
Acciughe Fritte
€ 9.00
(n°6 acciughe pulite, aperte e impanate)
Fried Anchovies
Frittura di Calamari
€ 12.00
Deepfried squids
Pannacotta con Salsa Fragole
€ 4.00
Cream pudding with strawberries sauce
Babà al Rum
€ 5.00
Rum baba (small leavened pastry)