Starters

Fried burrata, mortadella and chopped pistachios

Fried burrata, 16-month Sardinian prosciutto crudo, arugula and cherry tomatoes

Fried burrata, onion rings, French fries

Bresaola, rocket salad, grana cheese, extra virgin olive oil, balsamic glaze

16-month Sardinian cured ham, burrata, Riviera olives, arugula

Typical meal of Sardinian sheperds made with cured sausage, pecorino cheese and guttiau bread

Selection of Sardinian cured meats

10 tasty battered and fried onion rings

7 juicy chicken nuggets

Typical Gallurese specialty made with cream and semolina

Typical Gallura specialty made with cream and semolina garnished with grated mullet bottarga

Selection of 3 mozzarella cheese balls, 3 Ascoli olives, 3 onion rings, 3 chicken nuggets, and mixed battered vegetables

7 mozzarella balls battered and fried

7 fried Ascoli olives

Crispy vegetables fried with a light batter