Salsiccia, costata di maiale, agnello, vitello.
Grilled mixed meat (sausage, pork loin, lamb, veal steak).

Veal steak.

Sausages.

Pork loin.

Chicken breast with seasoned breadcrumbs.

Al vino bianco - ai funghi - al limone - al marsala.
Veal escalope with white wine sauce - mushrooms - lemon - marsala wine sauce.

Grilled beef fillet.

Con funghi porcini, **gorgonzola, spinaci, cognac, pepe verde.
Beef fillet with porcini mushrooms, **gorgonzola cheese, spinach, cognac, green pepper.

**Prosciutto cotto, melanzana, pomodoro, **filante.
**Sicilian style meat rolls - ham, eggplants, tomato, **cheese.

Speck, **filante, **panna, pistacchio.
Chicken rolls with pistachio - speck, **cheese, **cream, pistachio.

Pork pluma

Rib of autochthonous veal - portions range from 500g to 1000g.

Pork tenderloin in red wine.

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