Bresaolella

mozzarella and, coming out of the oven, Bresaola della Valtellina IGP Fiorucci, burrata la Golosa di Puglia, rocket, toasted sesame and lemon zest

Mortadellona

smoked provola and, coming out of the oven, Suprema Fiorucci mortadella, buffalo ricotta, pesto and toasted pistachio grains

Porcinella

mozzarella, sautéed porcini mushrooms and, coming out of the oven, roasted ham with Fiorucci herbs, walnuts, buffalo fondue and parmesan wafer