LE GOURMET
R. Anagni
€ 16.00
Fior di Latte Mozzarella, Stracciatella, Cantabrian Anchovies, Sweet and Sour Chilli Tears and Basil Oil
G. Balduino
€ 18.00
Saffron Potato Cream, Stracciatella, Roast Octopus, Sweet and Sour Onion, and Tarragon
G. Melacarne
€ 18.00
Rocket cream, porcini mushrooms, smoked stracciatella, Angus carpaccio and flaked almonds
P. Dragone
€ 18.00
Cream of crispy pepper, smoked Stracciatella, Porchetta from Ariccia, little lettuce and shavings of Pecorino
Pio and Amedeo
€ 18.00
Nduja cream, Buffalo mozzarella, Rocket, Norcia sausage and Caciocavallo cheese
